Bay Leaves
Available Sizes: 50g, 100g
COUNTRY OF ORIGIN: PRODUCT OF INDIA.
Bay leaves are aromatic leaves widely used in Indian cooking to enhance the flavor of curries, biryanis, dals, and slow-cooked gravies. Their distinctive fragrance and slightly bitter undertone add depth and complexity to traditional Indian dishes.
Nutrition Information
Serving size: 50 g
| Nutrient | Qty per 100 g | Qty per Serving (50 g) |
|---|---|---|
| Energy | 1130 kJ | 565 kJ |
| Protein | 6 g | 3 g |
| Fat, Total | 7 g | 3.5 g |
| Carbohydrate | 75 g | 37.5 g |
| Sugars | 3 g | 1.5 g |
| Sodium | 25 mg | 12.5 mg |
| Fibre | 26 g | 13 g |